Paddy's Markets

Paddy's Markets is a large historic indoor market located in Market City at Haymarket in central Sydney, New South Wales. Operating since 1834, it is Sydney's oldest and largest traditional market. The market houses hundreds of stalls across two levels selling fresh produce, fashion, souvenirs, gifts, and general merchandise, and is notable for its long trading history, central Chinatown location, and diverse, affordable shopping experience.

Visitors can expect a large indoor market hall within the Market City complex with hundreds of stalls arranged in aisles across two levels. The ground level focuses on fresh fruit, vegetables, seafood and food stalls, while upper levels offer clothing, footwear, accessories, souvenirs, crafts, toys and homewares. The setting is busy and bustling with a covered, warehouse-style interior, food court areas, and direct access to shops and parking. Visitors can browse stalls, sample food, and shop for gifts and produce.

Paddy's Markets traces its origins to 1834 when Governor Richard Bourke established a market to provide farmers a place to sell produce in Sydney. Originally located near Circular Quay and later at various city sites, it moved to its current Haymarket location within Market City. It has operated continuously for over 190 years and is considered one of Sydney's oldest markets.

The market is a longstanding part of Sydney's retail and multicultural trading culture, known for its diverse stallholders and affordable goods. It serves as a community shopping hub for locals and a popular visitor attraction for tourists seeking fresh produce, fashion and Australian souvenirs in the Haymarket and Chinatown precinct.