Chong Pang Market & Food Centre

Chong Pang Market & Food Centre is a large hawker centre and wet market located at 104 Yishun Ring Road in Yishun West, Singapore. It serves the Chong Pang neighbourhood within the Yishun planning area. The centre is notable for its extensive selection of affordable local hawker dishes, fresh produce, meat and seafood stalls, and its role as a daily community dining and shopping hub for residents and visitors exploring northern Singapore.

Visitors can expect a bustling two-storey complex with a wet market on the ground floor selling fresh vegetables, meat, seafood and dry goods, and a large hawker centre with open-air seating. The environment is casual and lively, with numerous food stalls offering Singaporean Chinese, Malay and Indian dishes. Visitors can walk through market aisles, observe daily trading, dine at communal tables, and experience local hawker dining culture in a neighbourhood setting.

The Chong Pang area is named after Lim Chong Pang, a local businessman. The market and food centre was developed as part of the Yishun New Town in the 1980s to serve the Chong Pang neighbourhood and has since been upgraded to serve as the main market and hawker hub for Yishun West.

The centre reflects Singapore's hawker culture, recognized on the UNESCO Representative List of the Intangible Cultural Heritage of Humanity, serving as a communal dining space where diverse local cuisines and daily market traditions are maintained.